August 2011
10 posts
4 tags
Aug 28th
12 notes
5 tags
Aug 25th
24 notes
3 tags
Aug 25th
17 notes
7 tags
Aug 21st
17 notes
5 tags
Aug 20th
10 notes
5 tags
Aug 13th
7 notes
6 tags
Aug 13th
16 notes
4 tags
BAKING SMARTS: TIPS FOR MAKING THE PERFECT COOKIES, BARS, MUFFINS AND QUICK BREADS I am a self-taught baker. I’ve been baking since I was 11 years old using a Toaster Oven. When I turned 14 years old I became decently good at baking (this means that the cookies and mini muffins I baked on our toaster oven were no longer like that of flat stones and cute hard weapons for throwing whenever I...
Aug 6th
15 notes
5 tags
Aug 3rd
18 notes
July 2011
5 posts
6 tags
Jul 22nd
14 notes
6 tags
Jul 21st
5 notes
2 tags
Jul 17th
4 notes
4 tags
Jul 12th
15 notes
6 tags
Jul 6th
19 notes
June 2011
8 posts
2 tags
Jun 29th
7 notes
2 tags
Jun 18th
14 notes
4 tags
Jun 15th
9 notes
2 tags
Jun 13th
7 notes
2 tags
Jun 10th
8 notes
4 tags
KOREAN STYLE SESAME CHICKEN WINGS I learned this super easy yet super delish dish of fried chicken wings from my Aunt years ago. And I often make it whenever there is a lot of people coming over for lunch because I only have to undergo 4 steps making this from start to finish- dredge, fry, make sauce, and combine chicken and sauce. And every time I serve this, I see people licking their...
Jun 7th
35 notes