Cappucino White Rum Mudshake
Ingredients:
2 teaspoons instant espresso powder
2 Tablespoons cocoa powder
2 Tablespoons sugar (or Splenda)
pinch of cinnamon powder
1/4 cup hot water (freshly boiled)
1 cup milk (cold)
2 shots of cappuccino flavoured white rum
(or your favourite coffee liqueurs such as Kahlua,Tia Maria, Sheridan’s, or white rum, coffee flavoured brandy or vodka if you prefer)
dollop of sweetened whipped cream
whole coffee beans for garnish
Procedure:
- Stir first 5 ingredients together.
- Add milk and cappuccino flavoured white rum.
- Chill well and fast inside the freezer.
- Serve with a dollop of sweetened whipped cream, then before drinking, mix in the cream with a dainty slim straw and sip.
Serves 1
(Source: goddessofscrumptiousness)
BLUSHING MARTINI, PEACH NECTAR SHANDY AND APPLE-CHERRY SHANDY
Here are my cheerful party-worthy drinks to celebrate G.O.S first year of featuring and celebrating deliciousness!
Ingredients:
Blushing Martini
I believe, this martini is more for the ladies… all rouged and blushing!
1 shot strawberry vodka (chilled)
1 shot maraschino cherries juice (chilled)
juice of a quarter wedge of lemon
maraschino cherry (for garnish)
ice cubes (optional)
- combine everything except for the whole maraschino cherry
Peach Nectar Shandy
I love shandies! Although this reminds me a bit of a Peach Bellini (where peach puree and proseco or champagne is used), this is somewhat always friendlier for any day and any time treat.
1 part light beer (pale pilsen) -very cold
1 part peach nectar - well chilled
peach slices
- pour the peach nectar first into a glass, then pour the light beer next. Stir briefly and add the slices of peaches.
Apple-Cherry Shandy
I call this just a very pretty drink because it’s all rosy and gorgeous… perfect for evening parties.
1 part light beer (pale pilsen) - very cold
1 part natural apple juice - very cold
1 tablespoon (per glass) of cherry syrup
ice cubes (optional)
- combine everything and stir… drink… and be merry!
(Source: goddessofscrumptiousness)
